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Food & Beverage Manager

We are Food & Beverage Manager, long-term employment in Lithuania. Join a supportive work environment with attractive benefits and growth opportunities.

Food & Beverage Manager

Food & Beverage Manager – Lithuania

Join a reputed employer in Lithuania as a dedicated Food & Beverage Manager for a stable, long-term employment opportunity. Join a supportive work environment with attractive benefits and growth opportunities.

Responsibilities

  • Manage and oversee all daily Food & Beverage operations, including dining facilities, bars, banquets, and room service operations

  • Plan, forecast, and control F&B budgets, menu pricing, food costs, and inventory levels to maximize profitability

  • Lead, recruit, train, and schedule service staff, bartenders, and kitchen personnel to maintain high service standards

  • Collaborate with executive chefs and kitchen management to design menus, source quality ingredients, and introduce promotional dining concepts

  • Ensure strict compliance with international food safety, hygiene, HACCP standards, and local licensing regulations

  • Monitor customer feedback, handle guest inquiries or complaints, and continuously elevate the overall dining experience

Requirements

  • Open to candidates of all eligible nationalities (Everyone)

  • Outstanding leadership, interpersonal communication, and team-building capabilities

  • Strong operational problem-solving skills and dedication to culinary excellence

Job Details

  • Salary: €3,600 Gross/Month

  • Location: Lithuania

  • Position: Food & Beverage Manager

  • Candidate Eligibility: Everyone

  • Employment: Long-term

  • Permit Duration: 1 Year, Extendable

  • Accommodation: Provided

Requirements

  • Bachelor’s degree in Culinary Management, Hospitality Management, Business Administration, or equivalent senior professional experience in F&B management
  • Proven track record as a Food & Beverage Manager, Assistant F&B Director, or Restaurant General Manager in high-volume hospitality settings
  • Strong financial management skills, menu engineering expertise, and proficiency in POS and inventory software
  • Basic English communication skills
  • Working video with self-introduction required

Benefits

Stable, long-term employment opportunity
Growth opportunities
1-Year (Extendable) work permit
Accommodation provided